Japan Kiri Mochi Rice Cake | Japanese Rice Cake | Marushin Echigo Mochi
Size:
- 1 piece 50g (Loose Pack)
- 1 big pack 8pcs 400g (Original Pack)
[Made in Japan]
Good luck with every bite. Enjoy one of Japan's most well-known traditional delicacies from one of the most popular rice (and rice cake) producing prefectures in the country. This bag of individually sealed, rectangular mallet-pounded sticky mochi rice cakes, made from 100% Japanese rice, are the perfect treats to share around at parties and celebrations.
Ready and waiting to be heated in a pan or grill, taking the hassle of making mochi from scratch out of your hands. Mochi is made from sweet rice that has been soaked, steamed, and pounded into a thick, chewy paste. It is then allowed to dry until firm enough to slice into the handy square or circle pieces available at Japan Centre. Mochi can be grilled, pan-fried or boiled, and once it is cooked it becomes soft, chewy, and ready to enjoy.
[Ingredients]: Glutinous Rice, Water