KURAKON GYOMUYO SHIOKONBU 500G SEASONED SEAWEED RICE SEASONING
Ingredients: kelp, soy sauce, salt, soy sauce products seasoning, sweetner, polysaccharide thickener.
Storage: Keep in cool and dry place, away from direct sunlight
You can add to many dishes
This new all purpose seasoning can be used for dishes of various countries. Regardless of the menu, the UMAMI of KOMBU makes any dish tastier.
FOR VEGETABLE DISHES:
- Caprese salad
- Beans salad
FOR FISH DISHES:
- Fritt of cod
- Rice side dishes
Made in Japan