Korea Japchae Sauce & Jjambbong Sauce Jjamppong Sauce
[Made in Korea]
Enjoy Korea’s favorite party food easily from home with minimal preparation!
Japchae sauce is the perfect way to enjoy Korea’s favorite party food easily from the comfort of home. Our japchae sauce is made with the perfect blend of soy sauce produced by Korea’s top soy sauce and other seasonings to deliver the ultimate japchae experience. Just prepare some glass noodles, pork or beef, and some vegetables to enjoy delicious japchae right from home.
Jjamppong / Jjampong (짬뽕) is a popular Korean spicy noodle soup that is loaded with various type of seafood which you can find in any Korean-Chinese restaurant.
The word jjamppong comes from the Japanese word for mix, and the dish itself was supposedly created by Chinese immigrants living in Nagasaki, Japan. It's a soothing mix of noodles, seafood, vegetables, and meat in a spicy, savory soup.
At most restaurants, you'll usually see jjamppong with squid, shrimp, and mussels with various vegetables (green cabbage, carrot, zucchini, mushrooms, onions, and scallions) in a fiery red soup base. Generally, the soup can be quite spicy but it can be toned down if you’re cooking it at home.
With Jjamppong's spicy and rich sauce, It is easy to make and simple to adapt this soup for your own tastes and spice level at home. satisfy your palate as well as deep down hunger. Once you try this refreshing and comforting Korean dish, you will crave it again and again.