Japan Morita Sukiyaki Sauce 500ml for Japanese Hot Pot Soup Base Sukiyaki Soup Base Kombu Kelp Soup Base 日本寿喜烧汁
-For Japanese Hot Pot Soup Base
-Nice taste of soy sauce and kombu kelp
[Net Weight]: 500ml
[Made in Japan]
Sukiyaki sauce is a sauce mixed with soy sauce, bonito, sake, and kelp. The salty and sweet taste is very balanced, just right, and it goes well with beef or tofu. This sauce can be used as a sukiyaki soup base or as a dipping sauce.
This sukiyaki sauce allows you to enjoy the umami of kelp dashi (soup stock) with a suitable amount of sweetness.
[Ingredients]: Soy sauce, soybeans (wheat), sugar, starch syrup, mirin, sake, yeast extract, alcohol, seasoning (amino acid)