Korea Nongsan Food Rice Cake 1kg Room Temperature Tteobokki Tteokbokki Toppoki Yopokki Korean Rice Cake 韩国年糕 韩式年糕 辣炒年糕
✅ Room temperature storage
✅ Sabah, Sarawak & Singapore customers welcome to purchase
✅ Made in Korea
✅ For restaurant/business use, please chat us for wholesale price.
✅ Size: 1kg
✅ Types:
-Stick type
-Slice type
Tteokbokki, is a popular Korean snack food that is commonly purchased from street vendors or originally it was a braised dish of sliced rice cake, meat,eggs, and seasoning. With a spicy, sweet flavor and a chewy texture, it is an instant favorite.
TTEOK is a class of Korean rice cakes made with glutinous rice flour (also known as sweet rice or chapssal), by steaming.
○How to Cook:
1.Slice green onion & vegetables into bite sizes.
2.Pour 200ml water , fish cake, rice cake, green onion into the pot and boil them on high for 5 mins.
TIPS: Add other vegetables, boiled eggs and ramen to enhance the flavors!