Ebara Japanese Soup base Puchitto Nabe Yosenabe / Tantan Goma /Kimchi Seafood Sesame Kimchi Soup Base
Brand: Ebara
[FLAVOUR]
1. Puchitto Nabe Yosenabe 138g ( Seafood, chicken & vegetable)
2. Puchitto Nabe Tantan Goma 160g ( Sesame & soy sauce)
3. Puchitto Nabe Kimchi 138g (Kimchi )
1. Puchitto Nabe Yosenabe ( Seafood, chicken & vegetable)
The material stand out made with light soy sauce and the flavor of bonito and kelp with hint of ginger.
ingredients; water, soy sauce, sugar, salt, bonito extract, monosodium L- glumate, water,kelp extract, sweet cooking rice wine, apple vinegar, ginger extract
Contains Wheat , barley soybeans , fish
Ingredients for two people
- this product 2 pieces
- water 300ml
- chicken thighs 100g
-cabbage 1/8 stock
-long onion 60g
How to make yose nabe
1. Put 2 piece and 300ml of the water in pot
2. Add the ingredients & bring to a boil . Once cooked through its ready
2. Puchitto Nabe Tantan Goma ( Sesame & soy sauce)
2. Puchitto Nabe Tantan Goma ( Sesame & soy sauce)
The rich sesame paste soup is flavored with garlic & soy bean sauce to create delicious & spicy
ingredients; water, sesame paste, sugar, soy sauce salt, vinegar , white sesame, soybean powder,sesame oil, red pepper
Contains; alcohol, pork lard, wheat, barley, fsoybean, coconut
Recipe
ingredients;
- this poduct [ 2 Pieces ]
-water 300ml
- pork belly100g
-miced pork 50g
- long onion 60g
-shimeji 1/2 pck
- bok choy
How to make
1. Put 2 of these products & 300ml]
2. add ingredients and simmer
3. Puchitto Nabe Kimuchi (Kimchi )
Aftertaste of spiciness it has a rich flavor that combines the umami of sardines , knill, salmon, bonito flakes, the richness of garlic & spiciness of chii peppers.
ingredients; sugar, water, soybean paste, vinegar, vege, salt, salmon extract
Contains beef , alcohol, wheat,barley. soybean & fish
Recipe
ingredients;
- this product ( 2 pieces)
- water 300ml
-pork rose chinese 100g
- cabbage 1/8 200g
- long onion 1 piece
-enoki mushroom 1/2bag
-tofu
-leek 1/2 brunch 50g
How to make
1. 2 of these product & 300ml of water put in a pot
2. Add the ingredients and simmer
Made in Japan