Dolsot Korean Stone Pot with Tray / Clay Pot Bibimbap Pot / Ddukbaegi Earthenware / Ceramic Hot Pot
【Size】
-800ml (1pax) (diameter 15cm * height 7.5cm)
-1100ml (1-2pax) (diameter 16cm * height 8cm)
-1550ml (3-4pax) (diameter 18cm * height 9.5cm)
What is in the box:
1. Dolsot Pot
2. Plastic Trivet (Bottom plate)
More Details:
-a must-have Kitchenware in Korea
- safe to use on the stovetop, over the fire.
- commonly used to make the dolsot bibimbap, rice, jjigae stew (tang, soup).
- long-lasting compared to bowls made with natural stone.
- To keep your ordinary bowl from cracking or splitting during the cooking process.
- To keep your soup hot and delicious for a longer period.
Recipes Recommendation:
- Bibimbap, Spicy Pork Bone Soup (Gam Ja Tang), beef short rib soup (Gal Bi Tang), ginseng chicken soup (Sam Gye Tang), spicy tofu stew (soon Du Bu Jji Gae), soybean paste stew (Dwen Jang Jji Gae), kimchi stew (Kimchi Jji Gae).